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2014 Speakers

Aaron Noveshen

President and Founder , The Culinary Edge

Bob Puccini

Founder, Puccini Group

Raman Khanna

Chief Operating Officer, Global Hospitality & Restaurant Development Company, IFS Group, Doha, Qatar

Peter Backman

Managing Director, Horizons

Tobias Mattstedt

Managing Director & Principal, Beyond Hospitality

Nagi Morkos

Managing Partner, hodema consulting services

Alexandre Gaudelet

Chief Executive Officer, Invest Hospitality

Henning Fries

Managing Director - Hospitality, Al Habtoor Group LLC

Rohit Sachdev

Managing Director, Soho Hospitality

Hala Matar Choufany

Regional Managing Director , HVS Global Hospitality Services

Farah George

General Manager, Al Khayyat Investments

Dawn Sweeney

President and CEO, National Restaurant Association, USA

Sanjay Tanna

Senior Director - Commercial and Investments , Abu Dhabi National Exhibitions Company (ADNEC)

Farhan Rizvi

Director in Investment Banking , Emirates NBD Capital.

Joby Beretta

Partner, Dentons

Samantha Wood

Founder, FooDiva, An award winning restaurant review blog

Gaurav Sinha

Founder & CEO of Insignia Worldwide , & Vice-Chairman of The Travel Attaché

Julide Ozbilge Nuss

Manager F&B Asset Management, Abu Dhabi National Hotels

Ali Sinaei

Managing Partner , Round Menu

Gert Kopera

Senior Vice President Food & Beverage, Jumeirah Group

Mark Patten

Senior Vice President, Food & Beverage, Atlantis, The Palm Dubai

MPS Puri

Chief Executive, Nira Hotels & Resorts

Martin Kubler

International Hospitality & Service Industries Consultant, Iconsulthotels

Matthew Weihs

Managing Director, Bench Events

Stephane Teasdale

Partner and Chair, Dentons

Markus Thesleff

Founder, Whissle Limited

Amy Jakubowski

Partner and Managing Director, Puccini Group

Ashley Sutton

Conceptual and Interior Designer, The Iron Fairies

Nada Alameddine

Regional Director of Sales & Marketing, Hodema Consulting Services

Silvena Rowe

, Celebrity Chef

Stefan Breg

F&B Concept Design Director, IHG Asia, Middle East & Africa , InterContinental Hotels Group

Phil Broad

Vice President, Food & Beverage, Asia, Middle East and Africa, IHG

Alice Keown

Associate Director, Davis Coffer Lyons

Duncan Fraser-Smith

Managing Director, The Cutting Edge Agency

Nicholas Clayton

Chief Operating Officer, Jumeirah Group

Jason Myers

General Manager, Jumeirah Food & Beverage & Managing Director, Jumeirah Restaurants

Irzio Pinasco

Chief Executive, Acurio Restaurantes, South America

Vivek Singh

Chief Executive Officer, The Cinnamon Club

Simon Lazarus

Vice President Food & Beverage, Europe, Middle East & Africa. , Hilton Worldwide

The Global Restaurant Investment Forum (GRIF) is the ONLY event developed BY the restaurant investment community FOR the restaurant investment community.